About Value Added Seafood 2010

In its 9th successful year, Value Added Seafood 2010 is the only conference that focuses specifically on the market for value added products within seafood, whilst placing it in the context of the seafood market as a whole so that the issues that affect you are identified here first.

Attracting industry leaders and experts from across the globe, Value Added Seafood 2010 provides retailers, manufacturers and foodservice operators with new developments in the chilled and frozen markets. Covering luxury and value products, world cuisines and seasonal promotions, it ensures that consumer purchasing trends and experience are assessed so that you can make informed market decisions. Following the success of the last 8 years, Value Added Seafood 2010 continues to deliver insight into consumer choice and demand whilst exploring the opportunities and areas for growth in the global seafood market. With sustained development in packaging and technology, the market has never been more exciting.

  • Testimonial

    “A very good range of speakers, all bringing a wealth of knowledge and experience to share”

    Sydney Fish Market
  • Testimonial

    “Always giving new ideas and possibilities”

    Ministry of Fisheries and Maritime

Reasons to Attend the Event

  • Benefit from market leader analysis from right across the value added seafood supply chain
  • Explore consumer purchasing trends to analyse the seafood market as the economy recovers
  • Expand your value added market by tapping into the latest trends and flavours in value added seafood throughout the world
  • Open up new opportunities for seafood product and packaging variety
  • Assess both luxury and value within consumer demand for value added seafood
  • Explore seafood seasonal promotions to increase share in the protein market
  • Utilise new fish species to boost sustainability of your products
  • Network with retailers, seafood manufacturers, analysts, packaging and aqauculture companies

What’s New?

  • A brand new focused one day seminar on the impact that sustainability has on value added seafood
  • Key sustainability issues that affect the entire supply chain are examined so that your business can respond to customer needs and make informed sourcing and trading decisions

Poll

Is value for money the most important decision driver for customers when purchasing seafood?

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